T- Swirl Crepe

• official resultA
• gradeGrade A
• score9 pts
• inspection typeRoutine Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Chemicals properly identified, stored, and used.
  code 80783723 demerits
• ⚠️Food protected from potential contamination by employees and consumers.
  code 80783783 demerits
• ⚠️Food protected from potential cross-contamination.
  code 80783793 demerits
• ⚠️Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
  code 80783910 demerits

What changed since the previous inspection?

Compared with A on May 16, 2024: Score changed by +9 points. 4 findings appeared for the first time.

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About this record

This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: SNHD Restaurant Inspections.