Dutch Bros Coffee

• gradeGrade A
• inspection score8 pts
• critical violations1
• last inspectedMarch 27, 2026
• address3445 Volunteer Blvd, Henderson 89044

Is Dutch Bros Coffee clean?

Dutch Bros Coffee is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on March 27, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dutch Bros Coffee?

These are the violations recorded at the most recent inspection on March 27, 2026, in plain English, with the city's own wording underneath.

• ⚠️Effective pest control measures. Animals restricted as required.
  Effective pest control measures. Animals restricted as required.
• ⚠️TCS food at proper temperatures.critical
  TCS food at proper temperatures.
• ⚠️Ware washing facilities maintained. Wiping cloths properly stored
  Ware washing facilities maintained. Wiping cloths properly stored

When was Dutch Bros Coffee last inspected?

Dutch Bros Coffee has 2 inspections on record going back to August 15, 2025, averaging 7 points.

Dutch Bros Coffee vs Henderson

Henderson runs 98% clean across 2,529 tracked restaurants — 2,333 clean, 32 mid, 6 cooked.

Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 10% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated March 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.