B
Wendy's #12144
May 28, 2021 · B
😬mid
- official resultB
- gradeGrade B
- score19 pts
- inspection typeRoutine Inspection
- failed findings7
- critical findings2
Failed findings
-
PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.critical
-
PHF/TCSs cooked and reheated to proper temperatures.critical
-
Accurate thermometers (stem & hot/cold holding) provided and used.
-
Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
-
Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
-
Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
-
Utensils, equipment, and single serve items properly handled, stored, and dispensed.
Browse this restaurant's inspections
More restaurants in Las Vegas
About this record
This record comes from Southern Nevada Health District (SNHD). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: SNHD Restaurant Inspections.