C
#1 Noodle House
June 25, 2025 · C
🪳cooked
- official resultC
- gradeGrade C
- score76 pts
- inspection typeROUTINE INSPECTION
- failed findings13
- critical findings1
Failed findings
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rodents, insects, or animals insidecriticalOfficial wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
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undercooked food riskOfficial wording: # 09. PROPER COOLING METHODS
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food left unprotectedOfficial wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
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food prep surfaces dirtyOfficial wording: # 27. FOOD SEPARATED AND PROTECTED
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equipment grimy or bustedOfficial wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
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gear not up to codeOfficial wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
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thermometers missingOfficial wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
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# 38. THERMOMETERS PROVIDED AND ACCURATE
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# 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
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floors, walls, or ceilings grimyOfficial wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
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# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
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# 01B. FOOD SAFETY CERTIFICATION
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# 51. PERMIT SUSPENSION
What changed since the previous inspection?
Compared with B on September 12, 2023: Score changed by -6 points. 7 findings appeared for the first time. 6 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.