A Ti

• official resultA
• gradeGrade A
• score92 pts
• inspection typeROUTINE INSPECTION
• failed findings6
• critical findings0

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Failed findings

• ⚠️PROPER HOT AND COLD HOLDING TEMPERATURES
  code F1082 points
• ⚠️CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
  code F1202 points
• ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
  code F1361 point
• ⚠️EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F1371 point
• ⚠️PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
  code F1411 point
• ⚠️FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
  code F1451 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.