Afc Sushi @ Ralph's-Meat Dept #731

• official resultA
• gradeGrade A
• score93 pts
• inspection typeROUTINE INSPECTION
• failed findings5
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
  code F0072 points
• ⚠️# 38. THERMOMETERS PROVIDED AND ACCURATE
  code F0381 point
• ⚠️# 01A. DEMONSTRATION OF KNOWLEDGE
  code F0552 points
• ⚠️# 18. COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESS, & HACCP PLAN
  code F0572 points
• ⚠️# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
  code F0490 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.