C

All About Pho Noodle Bar

October 30, 2025 · C

🪳cooked

official resultC
gradeGrade C
score78 pts
inspection typeROUTINE INSPECTION
failed findings13
critical findings2

Failed findings

FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcritical

code F1144 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical

code F1154 points
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE

code F1072 points
HOT AND COLD WATER AVAILABLE

code F1222 points
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED

code F1311 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT

code F1351 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE

code F1411 point
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

code F1451 point
SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE

code F1471 point
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F1533 points
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING

code F1510 points

What changed since the previous inspection?

Compared with A on January 31, 2024: Score changed by -13 points. 13 findings appeared for the first time. 9 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.