B

Best Ball

April 30, 2026 · B
😬mid
  • official resultB
  • gradeGrade B
  • score80 pts
  • inspection typeROUTINE INSPECTION
  • failed findings12
  • critical findings2

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATUREScritical
    code F1084 points
  • PROPER REHEATING PROCEDURES FOR HOT HOLDINGcritical
    code F1124 points
  • ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
    code F1072 points
  • HOT AND COLD WATER AVAILABLE
    code F1222 points
  • WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
    code F1351 point
  • EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F1371 point
  • PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
    code F1411 point
  • SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
    code F1471 point
  • PERMITS AVAILABLE
    code F1481 point
  • MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
    code F1533 points
  • NOTIFICATION OF INTENT TO SUSPEND
    code F1500 points
  • IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
    code F1510 points

What changed since the previous inspection?

Compared with A on March 3, 2025: Score changed by -13 points. 12 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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