C
Biobar
February 6, 2024 · C
🪳cooked
- official resultC
- gradeGrade C
- score72 pts
- inspection typeROUTINE INSPECTION
- failed findings11
- critical findings3
Failed findings
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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# 22. SEWAGE AND WASTEWATER PROPERLY DISPOSEDcritical
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# 21A. HOT WATER AVAILABLEcritical
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food from an unapproved sourceOfficial wording: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
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surfaces not properly sanitizedOfficial wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
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food prep surfaces dirtyOfficial wording: # 27. FOOD SEPARATED AND PROTECTED
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food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
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# 38. THERMOMETERS PROVIDED AND ACCURATE
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# 39. WIPING CLOTHS: PROPERLY USED AND STORED
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floors, walls, or ceilings grimyOfficial wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
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# 51. PERMIT SUSPENSION
What changed since the previous inspection?
Compared with A on January 24, 2024: Score changed by -19 points. 9 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.