B

Birrieria Apatzingan

February 26, 2026 · B
😬mid
  • official resultB
  • gradeGrade B
  • score85 pts
  • inspection typeROUTINE INSPECTION
  • failed findings6
  • critical findings2

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATUREScritical
    code F1084 points
  • FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
    code F1154 points
  • NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
    code F1242 points
  • EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F1371 point
  • ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F1381 point
  • MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
    code F1533 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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