B

Birrieria Esquivel

June 8, 2026 · B

😬mid

official resultB
gradeGrade B
score82 pts
inspection typeROUTINE INSPECTION
failed findings10
critical findings2

Failed findings

PROPER HOT AND COLD HOLDING TEMPERATUREScritical

code F1084 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical

code F1154 points
FOOD PROPERLY LABELED & HONESTLY PRESENTED

code F1331 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT

code F1351 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

code F1381 point
THERMOMETERS PROVIDED AND ACCURATE

code F1391 point
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F1533 points

What changed since the previous inspection?

Compared with A on September 3, 2024: Score changed by -8 points. 10 findings appeared for the first time. 6 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.