C
Bmc Pho
October 3, 2024 · C
🪳cooked
- official resultC
- gradeGrade C
- score77 pts
- inspection typeROUTINE INSPECTION
- failed findings11
- critical findings2
Failed findings
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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rodents, insects, or animals insidecriticalOfficial wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
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# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
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food left unprotectedOfficial wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
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# 39. WIPING CLOTHS: PROPERLY USED AND STORED
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# 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
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bathroom issuesOfficial wording: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
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floors, walls, or ceilings grimyOfficial wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
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# 47. PERMITS AVAILABLE
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# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
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# 51. PERMIT SUSPENSION
What changed since the previous inspection?
Compared with B on September 28, 2024: Score changed by -4 points. 6 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.