B

Brunch & Co

April 21, 2026 · B

😬mid

official resultB
gradeGrade B
score83 pts
inspection typeROUTINE INSPECTION
failed findings9
critical findings2

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Failed findings

PROPER COOLING METHODScritical

code F1104 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical

code F1154 points
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE

code F1072 points
WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT

code F1351 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

code F1381 point
PERMITS AVAILABLE

code F1481 point
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F1533 points
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING

code F1510 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.