Bua Thai Cuisine

• official resultC
• gradeGrade C
• score75 pts
• inspection typeROUTINE INSPECTION
• failed findings13
• critical findings3

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Failed findings

• 🌡️hot/cold holding temps offcritical
  Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
  code F0074 points
• ⚠️# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcritical
  code F0134 points
• 🧽surfaces not properly sanitizedcritical
  Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
  code F0144 points
• 🐀rodents, insects, or animals inside
  Official wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
  code F0232 points
• ⚠️# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
  code F0291 point
• 🛠️equipment grimy or busted
  Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
  code F0331 point
• 🛠️gear not up to code
  Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
  code F0351 point
• 🌡️thermometers missing
  Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F0361 point
• 🏷️food improperly labeled
  Official wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
  code F0371 point
• 🧹floors, walls, or ceilings grimy
  Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
  code F0441 point
• ⚠️# 01B. FOOD SAFETY CERTIFICATION
  code F0522 points
• ⚠️# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
  code F0543 points
• ⚠️# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
  code F0490 points

What changed since the previous inspection?

Compared with A on March 13, 2024: Score changed by -22 points. 11 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.