B

China Wok Express

January 17, 2024 · B
😬mid
  • official resultB
  • gradeGrade B
  • score85 pts
  • inspection typeROUTINE INSPECTION
  • failed findings11
  • critical findings1

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Failed findings

  • # 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcritical
    code F0134 points
  • toxic items stored near food
    Official wording: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
    code F0251 point
  • food left unprotected
    Official wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
    code F0261 point
  • food stored wrong
    Official wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
    code F0301 point
  • equipment grimy or busted
    Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
    code F0331 point
  • # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
    code F0341 point
  • gear not up to code
    Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
    code F0351 point
  • # 39. WIPING CLOTHS: PROPERLY USED AND STORED
    code F0391 point
  • bathroom issues
    Official wording: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
    code F0431 point
  • floors, walls, or ceilings grimy
    Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
    code F0441 point
  • # 01B. FOOD SAFETY CERTIFICATION
    code F0522 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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