C

Eboshi Ramen Bar

February 26, 2025 · C

🪳cooked

official resultC
gradeGrade C
score65 pts
inspection typeROUTINE INSPECTION
failed findings22
critical findings3

Failed findings

hot/cold holding temps offcritical

Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
code F0074 points
# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcritical

code F0134 points
surfaces not properly sanitizedcritical

Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
code F0144 points
handwashing sink issues

Official wording: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
code F0052 points
undercooked food risk

Official wording: # 09. PROPER COOLING METHODS
code F0092 points
# 24. PERSON IN CHARGE PRESENT AND PERFORMS DUTIES

code F0241 point
food left unprotected

Official wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
code F0261 point
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

code F0291 point
food stored wrong

Official wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
code F0301 point
equipment grimy or busted

Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
code F0331 point
gear not up to code

Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
code F0351 point
thermometers missing

Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
code F0361 point
# 38. THERMOMETERS PROVIDED AND ACCURATE

code F0381 point
# 39. WIPING CLOTHS: PROPERLY USED AND STORED

code F0391 point
plumbing acting up

Official wording: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
code F0401 point
bathroom issues

Official wording: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
code F0431 point
floors, walls, or ceilings grimy

Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
code F0441 point
# 01B. FOOD SAFETY CERTIFICATION

code F0522 points
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F0543 points
# 01A. DEMONSTRATION OF KNOWLEDGE

code F0552 points
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

code F0490 points
# 51. PERMIT SUSPENSION

code F0500 points

What changed since the previous inspection?

Compared with A on June 26, 2024: Score changed by -25 points. 17 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.