C

El Charro Mexican Food

December 9, 2024 · C

🪳cooked

official resultC
gradeGrade C
score77 pts
inspection typeROUTINE INSPECTION
failed findings10
critical findings2

Failed findings

surfaces not properly sanitizedcritical

Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
code F0144 points
rodents, insects, or animals insidecritical

Official wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
code F02311 points
hot/cold holding temps off

Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
code F0072 points
# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED

code F0132 points
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

code F0291 point
equipment grimy or busted

Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
code F0331 point
thermometers missing

Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
code F0361 point
floors, walls, or ceilings grimy

Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
code F0441 point
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

code F0490 points
# 51. PERMIT SUSPENSION

code F0500 points

What changed since the previous inspection?

Compared with A on February 15, 2024: Score changed by -18 points. 8 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.