C
Hampton Inn & Suites
April 24, 2025 · C
🪳cooked
- official resultC
- gradeGrade C
- score74 pts
- inspection typeROUTINE INSPECTION
- failed findings10
- critical findings4
Failed findings
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handwashing sink issuescriticalOfficial wording: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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surfaces not properly sanitizedcriticalOfficial wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
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# 21A. HOT WATER AVAILABLEcritical
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# 24. PERSON IN CHARGE PRESENT AND PERFORMS DUTIES
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# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
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# 47. PERMITS AVAILABLE
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# 01B. FOOD SAFETY CERTIFICATION
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# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
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# 01A. DEMONSTRATION OF KNOWLEDGE
What changed since the previous inspection?
Compared with A on August 1, 2023: Score changed by -19 points. 9 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.