Harold & Belle's Creole Restaurant

• official resultB
• gradeGrade B
• score85 pts
• inspection typeROUTINE INSPECTION
• failed findings10
• critical findings1

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Failed findings

• ⚠️COMPLIANCE WITH GULF OYSTER REGULATIONScritical
  code F1184 points
• ⚠️ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
  code F1072 points
• ⚠️PROPER HOT AND COLD HOLDING TEMPERATURES
  code F1082 points
• ⚠️PROPER COOLING METHODS
  code F1102 points
• ⚠️NON-FOOD CONTACT SURFACES CLEAN
  code F1341 point
• ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
  code F1361 point
• ⚠️EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F1371 point
• ⚠️THERMOMETERS PROVIDED AND ACCURATE
  code F1391 point
• ⚠️PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
  code F1411 point
• ⚠️IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
  code F1510 points

What changed since the previous inspection?

Compared with A on February 22, 2024: Score changed by -10 points. 10 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.