Hifi Kitchen

• official resultA
• gradeGrade A
• score92 pts
• inspection typeROUTINE INSPECTION
• failed findings7
• critical findings0

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Failed findings

• 🍽️food left unprotected
  Official wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
  code F0261 point
• 🛠️equipment grimy or busted
  Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
  code F0331 point
• 🏷️food improperly labeled
  Official wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
  code F0371 point
• ⚠️# 39. WIPING CLOTHS: PROPERLY USED AND STORED
  code F0391 point
• 🧹floors, walls, or ceilings grimy
  Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
  code F0441 point
• ⚠️# 47. PERMITS AVAILABLE
  code F0481 point
• ⚠️# 01B. FOOD SAFETY CERTIFICATION
  code F0522 points

What changed since the previous inspection?

Compared with A on February 22, 2024: Score changed by -5 points. 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.