B

Jenny's Donuts

March 7, 2024 · B
😬mid
  • official resultB
  • gradeGrade B
  • score83 pts
  • inspection typeROUTINE INSPECTION
  • failed findings10
  • critical findings2

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Failed findings

  • hot/cold holding temps offcritical
    Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
    code F0074 points
  • # 15. FOOD OBTAINED FROM APPROVED SOURCEcritical
    code F0154 points
  • hand hygiene slipping
    Official wording: # 04. PROPER EATING, DRINKING, OR TOBACCO USE
    code F0042 points
  • equipment grimy or busted
    Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
    code F0331 point
  • gear not up to code
    Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
    code F0351 point
  • thermometers missing
    Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F0361 point
  • # 39. WIPING CLOTHS: PROPERLY USED AND STORED
    code F0391 point
  • # 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
    code F0543 points
  • # 48. PLAN REVIEW REQUIRED FOR NEW OR REMODEL CONSTRUCTION
    code F0470 points
  • # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
    code F0490 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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