B

Kang Nam Restaurant

March 18, 2025 · B
😬mid
  • official resultB
  • gradeGrade B
  • score80 pts
  • inspection typeROUTINE INSPECTION
  • failed findings13
  • critical findings1

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Failed findings

  • surfaces not properly sanitizedcritical
    Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
    code F0144 points
  • hand hygiene slipping
    Official wording: # 04. PROPER EATING, DRINKING, OR TOBACCO USE
    code F0042 points
  • rodents, insects, or animals inside
    Official wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
    code F0232 points
  • food prep surfaces dirty
    Official wording: # 27. FOOD SEPARATED AND PROTECTED
    code F0271 point
  • # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
    code F0291 point
  • food stored wrong
    Official wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
    code F0301 point
  • equipment grimy or busted
    Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
    code F0331 point
  • gear not up to code
    Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
    code F0351 point
  • thermometers missing
    Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F0361 point
  • food improperly labeled
    Official wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F0371 point
  • floors, walls, or ceilings grimy
    Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
    code F0441 point
  • # 01B. FOOD SAFETY CERTIFICATION
    code F0522 points
  • # 19. CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
    code F0582 points

What changed since the previous inspection?

Compared with A on March 13, 2024: Score changed by -11 points. 6 findings appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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