A
Kanpai Japanese Sushi Bar
April 6, 2026 · A
😇clean
- official resultA
- gradeGrade A
- score95 pts
- inspection typeROUTINE INSPECTION
- failed findings4
- critical findings0
Failed findings
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FOOD SAFETY CERTIFICATION
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APPROVED THAWING METHODS USED, FROZEN FOOD
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EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
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WIPING CLOTHS: PROPERLY USED AND STORED
What changed since the previous inspection?
Compared with A on April 22, 2024: Score changed by +2 points. 4 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.