B

Kaowok Chinese Kitchen

February 24, 2026 · B

😬mid

official resultB
gradeGrade B
score80 pts
inspection typeROUTINE INSPECTION
failed findings13
critical findings1

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Failed findings

PROPER COOLING METHODScritical

code F1104 points
DEMONSTRATION OF KNOWLEDGE

code F1012 points
FOOD SAFETY CERTIFICATION

code F1022 points
HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE

code F1062 points
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE

code F1072 points
HOT AND COLD WATER AVAILABLE

code F1222 points
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
THERMOMETERS PROVIDED AND ACCURATE

code F1391 point
WIPING CLOTHS: PROPERLY USED AND STORED

code F1401 point
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

code F1441 point
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

code F1451 point
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING

code F1510 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.