Karai Handroll Bar

• official resultA
• gradeGrade A
• score92 pts
• inspection typeROUTINE INSPECTION
• failed findings5
• critical findings1

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Failed findings

• 🧊food not cooled down rightcritical
  Official wording: # 08. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
  code F0084 points
• 🧫food prep surfaces dirty
  Official wording: # 27. FOOD SEPARATED AND PROTECTED
  code F0271 point
• 🛠️equipment grimy or busted
  Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
  code F0331 point
• ⚠️# 39. WIPING CLOTHS: PROPERLY USED AND STORED
  code F0391 point
• 🚿plumbing acting up
  Official wording: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
  code F0401 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.