B

King Chang

May 20, 2025 · B
😬mid
  • official resultB
  • gradeGrade B
  • score83 pts
  • inspection typeROUTINE INSPECTION
  • failed findings10
  • critical findings1

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Failed findings

  • hot/cold holding temps offcritical
    Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
    code F0074 points
  • handwashing sink issues
    Official wording: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
    code F0052 points
  • food from an unapproved source
    Official wording: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
    code F0062 points
  • # 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
    code F0341 point
  • # 42. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
    code F0421 point
  • floors, walls, or ceilings grimy
    Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
    code F0441 point
  • # 21A. HOT WATER AVAILABLE
    code F0532 points
  • # 01A. DEMONSTRATION OF KNOWLEDGE
    code F0552 points
  • # 19. CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
    code F0582 points
  • # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
    code F0490 points

What changed since the previous inspection?

Compared with A on October 2, 2023: Score changed by -7 points. 7 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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