B
King Of Crabs
April 21, 2025 · B
😬mid
- official resultB
- gradeGrade B
- score83 pts
- inspection typeROUTINE INSPECTION
- failed findings8
- critical findings2
Failed findings
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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# 15. FOOD OBTAINED FROM APPROVED SOURCEcritical
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# 16. COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED
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thermometers missingOfficial wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
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food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
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# 21A. HOT WATER AVAILABLE
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# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
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# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
What changed since the previous inspection?
Compared with A on April 26, 2024: Score changed by -11 points. 8 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.