B
La Taco House
January 15, 2025 · B
😬mid
- official resultB
- gradeGrade B
- score80 pts
- inspection typeROUTINE INSPECTION
- failed findings10
- critical findings2
Failed findings
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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# 21A. HOT WATER AVAILABLEcritical
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surfaces not properly sanitizedOfficial wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
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food left unprotectedOfficial wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
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# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE
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food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
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plumbing acting upOfficial wording: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
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# 47. PERMITS AVAILABLE
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# 01B. FOOD SAFETY CERTIFICATION
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# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
What changed since the previous inspection?
Compared with A on February 7, 2024: Score changed by -12 points. 6 findings appeared for the first time. 4 findings recurred.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.