A
Legacy Boucherie
June 2, 2026 · A
😇clean
- official resultA
- gradeGrade A
- score94 pts
- inspection typeROUTINE INSPECTION
- failed findings5
- critical findings0
Failed findings
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FOOD SAFETY CERTIFICATION
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APPROVED THAWING METHODS USED, FROZEN FOOD
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FOOD PROPERLY LABELED & HONESTLY PRESENTED
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EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
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PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
What changed since the previous inspection?
Compared with A on October 4, 2024: Score changed by -1 points. 5 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.