C

Lucky Guy's Burgers

March 28, 2025 · C
🪳cooked
  • official resultC
  • gradeGrade C
  • score70 pts
  • inspection typeROUTINE INSPECTION
  • failed findings20
  • critical findings1

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Failed findings

  • undercooked food riskcritical
    Official wording: # 09. PROPER COOLING METHODS
    code F0094 points
  • hand hygiene slipping
    Official wording: # 04. PROPER EATING, DRINKING, OR TOBACCO USE
    code F0042 points
  • handwashing sink issues
    Official wording: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
    code F0052 points
  • food from an unapproved source
    Official wording: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
    code F0062 points
  • surfaces not properly sanitized
    Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
    code F0142 points
  • toxic items stored near food
    Official wording: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
    code F0251 point
  • food stored wrong
    Official wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
    code F0301 point
  • equipment grimy or busted
    Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
    code F0331 point
  • gear not up to code
    Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
    code F0351 point
  • thermometers missing
    Official wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F0361 point
  • food improperly labeled
    Official wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F0371 point
  • # 38. THERMOMETERS PROVIDED AND ACCURATE
    code F0381 point
  • # 39. WIPING CLOTHS: PROPERLY USED AND STORED
    code F0391 point
  • plumbing acting up
    Official wording: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
    code F0401 point
  • floors, walls, or ceilings grimy
    Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
    code F0441 point
  • # 01B. FOOD SAFETY CERTIFICATION
    code F0522 points
  • # 21A. HOT WATER AVAILABLE
    code F0532 points
  • # 01A. DEMONSTRATION OF KNOWLEDGE
    code F0552 points
  • # 19. CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
    code F0582 points
  • # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
    code F0490 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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