Mexico 86

• official resultA
• gradeGrade A
• score93 pts
• inspection typeOWNER INITIATED INSPECTION
• failed findings6
• critical findings0

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Failed findings

• ⚠️HOT AND COLD WATER AVAILABLE
  code F1222 points
• ⚠️FOOD SEPARATED AND PROTECTED
  code F1281 point
• ⚠️NON-FOOD CONTACT SURFACES CLEAN
  code F1341 point
• ⚠️WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
  code F1351 point
• ⚠️EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F1371 point
• ⚠️PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
  code F1411 point

What changed since the previous inspection?

Compared with B on March 25, 2026: Score changed by +10 points. 2 findings appeared for the first time. 4 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.