Michaels's Super Brugers

• official resultA
• gradeGrade A
• score90 pts
• inspection typeROUTINE INSPECTION
• failed findings5
• critical findings1

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Failed findings

• 🧽surfaces not properly sanitizedcritical
  Official wording: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
  code F0144 points
• 🍗undercooked food risk
  Official wording: # 09. PROPER COOLING METHODS
  code F0092 points
• 🛠️gear not up to code
  Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
  code F0351 point
• ⚠️# 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
  code F0411 point
• ⚠️# 01B. FOOD SAFETY CERTIFICATION
  code F0522 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.