Nine Seafood

• official resultA
• gradeGrade A
• score94 pts
• inspection typeROUTINE INSPECTION
• failed findings4
• critical findings1

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Failed findings

• 🌡️hot/cold holding temps offcritical
  Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
  code F0074 points
• 🛠️equipment grimy or busted
  Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
  code F0331 point
• ⚠️# 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
  code F0411 point
• ⚠️# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
  code F0490 points

What changed since the previous inspection?

Compared with A on October 19, 2023: Score changed by -4 points. 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.