B

Ono Hawaiian Bbq

April 14, 2026 · B
😬mid
  • official resultB
  • gradeGrade B
  • score83 pts
  • inspection typeROUTINE INSPECTION
  • failed findings9
  • critical findings2

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Failed findings

  • HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USEcritical
    code F1064 points
  • FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
    code F1154 points
  • DEMONSTRATION OF KNOWLEDGE
    code F1012 points
  • NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
    code F1242 points
  • EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
    code F1361 point
  • PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
    code F1411 point
  • GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
    code F1421 point
  • PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
    code F1441 point
  • FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
    code F1451 point

What changed since the previous inspection?

Compared with A on February 3, 2025: Score changed by -13 points. 9 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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