B

Panda Wok

April 7, 2026 · B
😬mid
  • official resultB
  • gradeGrade B
  • score83 pts
  • inspection typeROUTINE INSPECTION
  • failed findings9
  • critical findings2

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATUREScritical
    code F1084 points
  • FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
    code F1154 points
  • ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
    code F1072 points
  • NON-FOOD CONTACT SURFACES CLEAN
    code F1341 point
  • EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F1371 point
  • ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F1381 point
  • TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, CLEANED
    code F1431 point
  • MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
    code F1533 points
  • IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
    code F1510 points

What changed since the previous inspection?

Compared with A on October 21, 2024: Score changed by -10 points. 9 findings appeared for the first time. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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