B

Pho Ltk

November 3, 2025 · B
😬mid
  • official resultB
  • gradeGrade B
  • score86 pts
  • inspection typeROUTINE INSPECTION
  • failed findings9
  • critical findings1

← Back to the current restaurant page

Failed findings

  • PROPER COOLING METHODScritical
    code F1104 points
  • ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
    code F1072 points
  • PROPER HOT AND COLD HOLDING TEMPERATURES
    code F1082 points
  • APPROVED THAWING METHODS USED, FROZEN FOOD
    code F1271 point
  • NON-FOOD CONTACT SURFACES CLEAN
    code F1341 point
  • WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT
    code F1351 point
  • EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
    code F1361 point
  • EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F1371 point
  • FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
    code F1451 point

What changed since the previous inspection?

Compared with B on October 4, 2024: Score changed by +2 points. 9 findings appeared for the first time. 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

official city health-inspection data · no account, no sign-up