C

Pick Your Plate

November 4, 2025 · C
🪳cooked
  • official resultC
  • gradeGrade C
  • score72 pts
  • inspection typeROUTINE INSPECTION
  • failed findings11
  • critical findings3

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATUREScritical
    code F1084 points
  • FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical
    code F1154 points
  • NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENTcritical
    code F12411 points
  • FOOD SAFETY CERTIFICATION
    code F1022 points
  • ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
    code F1072 points
  • NON-FOOD CONTACT SURFACES CLEAN
    code F1341 point
  • ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
    code F1381 point
  • WIPING CLOTHS: PROPERLY USED AND STORED
    code F1401 point
  • PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
    code F1411 point
  • FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
    code F1451 point
  • PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
    code F1520 points

What changed since the previous inspection?

Compared with A on August 19, 2025: Score changed by -18 points. 11 findings appeared for the first time. 8 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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