A

Red Claws

November 5, 2024 · A

😇clean

official resultA
gradeGrade A
score90 pts
inspection typeOWNER INITIATED INSPECTION
failed findings7
critical findings1

Failed findings

hot/cold holding temps offcritical

Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
code F0074 points
hand hygiene slipping

Official wording: # 04. PROPER EATING, DRINKING, OR TOBACCO USE
code F0042 points
food left unprotected

Official wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
code F0261 point
food stored wrong

Official wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
code F0301 point
# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE

code F0341 point
bathroom issues

Official wording: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
code F0431 point
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

code F0490 points

What changed since the previous inspection?

Compared with B on October 28, 2024: Score changed by +3 points. 6 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.