B
Red Iron Mongolian Bbq
April 5, 2024 · B
😬mid
- official resultB
- gradeGrade B
- score80 pts
- inspection typeROUTINE INSPECTION
- failed findings8
- critical findings2
Failed findings
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hot/cold holding temps offcriticalOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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rodents, insects, or animals insidecriticalOfficial wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
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food prep surfaces dirtyOfficial wording: # 27. FOOD SEPARATED AND PROTECTED
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equipment grimy or bustedOfficial wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
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food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
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# 01B. FOOD SAFETY CERTIFICATION
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# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
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# 51. PERMIT SUSPENSION
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.