C

Red O Restaurant

May 5, 2026 · C
🪳cooked
  • official resultC
  • gradeGrade C
  • score71 pts
  • inspection typeROUTINE INSPECTION
  • failed findings12
  • critical findings3

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATUREScritical
    code F1084 points
  • PROPER COOLING METHODScritical
    code F1104 points
  • NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENTcritical
    code F12411 points
  • FOOD SAFETY CERTIFICATION
    code F1022 points
  • COMPLIANCE WITH SHELLSTOCK TAGS, CONDITION, DISPLAY
    code F1172 points
  • HOT AND COLD WATER AVAILABLE
    code F1222 points
  • NON-FOOD CONTACT SURFACES CLEAN
    code F1341 point
  • EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
    code F1361 point
  • PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
    code F1411 point
  • FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
    code F1451 point
  • IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
    code F1510 points
  • PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
    code F1520 points

What changed since the previous inspection?

Compared with A on April 18, 2024: Score changed by -24 points. 12 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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