San Pedro Fish Market

April 21, 2026 · A

😇clean

official resultA
gradeGrade A
score90 pts
inspection typeROUTINE INSPECTION
failed findings5
critical findings1

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Failed findings

HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USEcritical

code F1064 points
PROPER HOT AND COLD HOLDING TEMPERATURES

code F1082 points
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

code F1202 points
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
PLAN REVIEW

code F1491 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.