Seaside Burger

• official resultB
• gradeGrade B
• score83 pts
• inspection typeROUTINE INSPECTION
• failed findings8
• critical findings2

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Failed findings

• 🌡️hot/cold holding temps offcritical
  Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
  code F0074 points
• ⚠️# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcritical
  code F0134 points
• ❓food from an unapproved source
  Official wording: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
  code F0062 points
• 🐀rodents, insects, or animals inside
  Official wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
  code F0232 points
• 🧫food prep surfaces dirty
  Official wording: # 27. FOOD SEPARATED AND PROTECTED
  code F0271 point
• 🛠️gear not up to code
  Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
  code F0351 point
• ⚠️# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
  code F0543 points
• ⚠️# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
  code F0490 points

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.