A

Shore Hotel

September 17, 2025 · A
😇clean
  • official resultA
  • gradeGrade A
  • score92 pts
  • inspection typeROUTINE INSPECTION
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • # 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
    code F0132 points
  • # 16. COMPLIANCE WITH SHELF STOCK TAGS, CONDITION, DISPLAYED
    code F0162 points
  • food left unprotected
    Official wording: # 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
    code F0261 point
  • gear not up to code
    Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
    code F0351 point
  • # 18. COMPLIANCE WITH VARIANCE, SPECIALIZED PROCESS, & HACCP PLAN
    code F0572 points

What changed since the previous inspection?

Compared with A on May 6, 2025: Score changed by -1 points. 4 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

official city health-inspection data · no account, no sign-up