B

Springbok Bar & Grill

May 4, 2026 · B

😬mid

official resultB
gradeGrade B
score88 pts
inspection typeROUTINE INSPECTION
failed findings10
critical findings0

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Failed findings

FOOD SAFETY CERTIFICATION

code F1022 points
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE

code F1072 points
PROPER COOLING METHODS

code F1102 points
APPROVED THAWING METHODS USED, FROZEN FOOD

code F1271 point
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED

code F1301 point
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED

code F1311 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
PLAN REVIEW

code F1491 point
NOTIFICATION OF INTENT TO SUSPEND

code F1500 points

What changed since the previous inspection?

Compared with A on November 14, 2024: Score changed by -12 points. 10 findings appeared for the first time.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.