A
Steak Corral #3
October 26, 2023 · A
😇clean
- official resultA
- gradeGrade A
- score90 pts
- inspection typeROUTINE INSPECTION
- failed findings8
- critical findings0
Failed findings
-
hot/cold holding temps offOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
-
rodents, insects, or animals insideOfficial wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
-
equipment grimy or bustedOfficial wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
-
gear not up to codeOfficial wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
-
thermometers missingOfficial wording: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
-
food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
-
bathroom issuesOfficial wording: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
-
floors, walls, or ceilings grimyOfficial wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
Browse this restaurant's inspections
More restaurants in West Whittier/Los Nietos
About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.