A

Sushi Boy

April 17, 2025 · A

😇clean

official resultA
gradeGrade A
score91 pts
inspection typeOWNER INITIATED INSPECTION
failed findings8
critical findings0

Failed findings

hot/cold holding temps off

Official wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
code F0072 points
rodents, insects, or animals inside

Official wording: # 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS
code F0232 points
equipment grimy or busted

Official wording: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
code F0331 point
gear not up to code

Official wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
code F0351 point
# 41. GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

code F0411 point
floors, walls, or ceilings grimy

Official wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
code F0441 point
# 46. SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE

code F0461 point
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

code F0490 points

What changed since the previous inspection?

Compared with B on March 25, 2025: Score changed by +8 points. 3 findings appeared for the first time. 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.