A

Sushi Kyo

January 14, 2026 · A
😇clean
  • official resultA
  • gradeGrade A
  • score93 pts
  • inspection typeROUTINE INSPECTION
  • failed findings5
  • critical findings0

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Failed findings

  • PROPER HOT AND COLD HOLDING TEMPERATURES
    code F1082 points
  • TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
    code F1092 points
  • FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
    code F1311 point
  • EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
    code F1361 point
  • EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
    code F1371 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.

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