Taisho Ramen

• official resultA
• gradeGrade A
• score90 pts
• inspection typeROUTINE INSPECTION
• failed findings7
• critical findings0

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Failed findings

• ⚠️ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
  code F1072 points
• ⚠️PROPER COOLING METHODS
  code F1102 points
• ⚠️FOOD CONTACT SURFACES: CLEAN AND SANITIZED
  code F1152 points
• ⚠️APPROVED THAWING METHODS USED, FROZEN FOOD
  code F1271 point
• ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
  code F1361 point
• ⚠️EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
  code F1371 point
• ⚠️PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
  code F1411 point

What changed since the previous inspection?

Compared with A on September 12, 2024: Score changed by -3 points. 7 findings appeared for the first time. 6 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.