A
Teriyaki J's Llc
August 19, 2025 · A
😇clean
- official resultA
- gradeGrade A
- score90 pts
- inspection typeROUTINE INSPECTION
- failed findings10
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
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food prep surfaces dirtyOfficial wording: # 27. FOOD SEPARATED AND PROTECTED
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food stored wrongOfficial wording: # 30. FOOD PROPERLY STORED; FOOD STORAGE CONTAINERS IDENTIFIED
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gear not up to codeOfficial wording: # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY
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food improperly labeledOfficial wording: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
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# 38. THERMOMETERS PROVIDED AND ACCURATE
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floors, walls, or ceilings grimyOfficial wording: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
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# 01A. DEMONSTRATION OF KNOWLEDGE
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# 48. PLAN REVIEW REQUIRED FOR NEW OR REMODEL CONSTRUCTION
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# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
What changed since the previous inspection?
Compared with A on May 16, 2025: Score changed by -4 points. 6 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: LA County Open Data.