The Aviator

April 23, 2026 · A

😇clean

official resultA
gradeGrade A
score92 pts
inspection typeROUTINE INSPECTION
failed findings5
critical findings0

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Failed findings

FOOD SAFETY CERTIFICATION

code F1022 points
PROPER HOT AND COLD HOLDING TEMPERATURES

code F1082 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZED

code F1152 points
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
WIPING CLOTHS: PROPERLY USED AND STORED

code F1401 point

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.